Rustic, golden, and deeply flavorful, our small-batch focaccia is made from naturally leavened dough and brushed with olive oil before baking to a light, airy crumb and crisp, dimpled crust. Finished with a sprinkle of sea salt and seasonal herbs or toppings, this Italian table bread is perfect alongside soup, sliced for sandwiches, or enjoyed on its own—fresh, fragrant, and irresistibly soft.
These products are homemade and not subject to state inspection
Potential Allergens: Wheat
Ingredients: wheat flour, water, olive oil, naturally occurring lactic acid and yeast, salt, and toppings or inclusions as selected
Rustic, golden, and deeply flavorful, our small-batch focaccia is made from naturally leavened dough and brushed with olive oil before baking to a light, airy crumb and crisp, dimpled crust. Finished with a sprinkle of sea salt and seasonal herbs or toppings, this Italian table bread is perfect alongside soup, sliced for sandwiches, or enjoyed on its own—fresh, fragrant, and irresistibly soft.
These products are homemade and not subject to state inspection
Potential Allergens: Wheat
Ingredients: wheat flour, water, olive oil, naturally occurring lactic acid and yeast, salt, and toppings or inclusions as selected
